General Laborer (Crew C) Grand Forks GF

Summary

This position will ensure that the plant equipment and surrounding areas are kept clean, sanitary, and safe. General Laborers are able to work anywhere necessary to help the plant operate efficiently.  These duties should be performed in a manner consistent with safety, quality and production goals.

Key Responsibilities

• General Laborers are required to cross-train in one area of expertise in processing.  (Fryer Op, Form Line Op, Vision Systems Op, Batter Op, Peeler Op, Cutter Op, Line 2 Op).  Cross-training will be arranged by the employee with the Shift Manager.
• Ensures there is no injury to self or others by following safe work practices (including Standard Operating Procedures) and policies.
• Food Safety is everyone’s responsibility.
• Attend and participate in all training activities for the position.  Ensure the acquired skills and knowledge are applied.
• Ensures sanitation of equipment and housekeeping of the entire facility.
• Must be a team player and help to meet operational goals.
• Performs all such other duties as may be reasonably assigned by Manager.
• Assists the Wet End Team with each product line.
• Assists the Distribution Team with palletizing.
• Assists with shut downs, start ups, and cleaning tasks.

Typical Education

Relevant Experience

Other Information

• Must have successfully completed the Job Skill Evaluation to begin training in the position.  Must complete the Structured Job Training program within recommended timeframe to remain in the position permanently
• Must have an acceptable safety record.
• Must have an acceptable attendance record.
• Must be able to work independently, with minimal supervision.
• Must be able to demonstrate manual and physical dexterity.
• Must be able to lift up to 50 pounds.
• Must be able to stand on concrete floors for long periods of time.